How to make Vegan Meringue " Aquafaba" Icing ?


Have you heard about Aquafaba?

Aquafaba is simply cooking water from cooking legumes such as chickpeas and white beans. It has a consistency similar to that of raw egg white. I guess many people have been tossing the chickpeas cans down the drain all these years! It is really Wasteful!!

This aquafaba often featured on social media and health and wellness websites because it healthy and low calories. I use this for making vegan meringue icing, marshmallows and French macaron a lot!

Today I will show you this video how to making Aquafaba Royal icing. Please try this !!!

Royal Icing Recipe

Aquafaba 100g

confectioners sugar 15g

Vanilla extract 1 tsp

Bleu Neige Vegan Pastry Chef : akiyo

9 views

RETURN & SHIPPING POLICY

Full payments are due 5 days before the event.

 

All PURCHASES  ARE ALL FINAL.

NO RETURNS.

NO EXCHANGES.

NO REFUNDABLE. 

 

WE RESERVE THE RIGHT TO GRANT TO REFUNDS TO PACKAGES THAT HAVE BEEN LOST IN TRANSIT. 

CONTACT INFO

Phone 917-535-3698

Please leave your any message via text

Bleuneigenyc@gmail.com

                        Copyright © 2020 Bleu Neige All rights reserved